N/A
Marine Fisheries Resources
3
Course Description
Marine environment and its physical features; plankton resources; primary production; food chain relationships.
Course Outline
Marine environment and its physical features; plankton resources; primary production; food chain relationships; Factors influencing primary and secondary production; Principal marine fisheries of Nigeria; Benthic and reef fishes; coastal pelagic fishes; oceanic pelagic fishes; demersal fishes; Status and trends of major fish resources in the region; Sharks; turtles; marine birds; marine mammals