ENT 211
Entrepreneurship and Innovation
2 Unit(s) (LH 30)
Course Description
At the end of this course, students should be able to:
1. explain the concepts and theories of entrepreneurship, intrapreneurship, opportunity seeking, new
value creation, and risk taking;
2. state the characteristics of an entrepreneur;
3. analyse the importance of micro and small businesses in wealth creation, employment, and
financial independence;
4. engage in entrepreneurial thinking;
5. identify key elements in innovation;
6. describe stages in enterprise formation, partnership and networking including business planning;
7. describe contemporary entrepreneurial issues in nigeria, africa and the rest of the world; and
8. state the basic principles of e-commerce.
Course Outline
Concept of Entrepreneurship (Entrepreneurship, Intrapreneurship/Corporate Entrepreneurship,).
Theories. Rationale and relevance of Entrepreneurship (Schumpeterian and other perspectives. Risk-
Taking. Necessity and opportunity-based entrepreneurship and Creative destruction). Characteristics
of Entrepreneurs (Opportunity seeker. Risk taker. Natural and Nurtured. Problem solver and change
agent. Innovator and creative thinker). Entrepreneurial thinking (Critical thinking. Reflective thinking.
and Creative thinking). Innovation (Concept of innovation. Dimensions of innovation. Change and
innovation. Knowledge and innovation). Enterprise formation. partnership and networking (Basics of
Business Plan. Forms of business ownership. Business registration and Forming alliances and join
ventures). Contemporary Entrepreneurship Issues (Knowledge. Skills and Technology. Intellectual
property. Virtual office. Networking). Entrepreneurship in Nigeria (Biography of inspirational
Entrepreneurs. Youth and women entrepreneurship. Entrepreneurship support institutions. Youth
enterprise networks and Environmental and cultural barriers to entrepreneurship). Basic principles of
e-commerce.